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BCC/8027P

MAXI

BLAST CHILLER / SHOCK FREEZER FOR 2 GN 2/1 – 600X800 TROLLEYS POWERED – The MAXI range of blast chillers / shock freezers for trolleys is designed to meet the rapid chilling needs of medium- to large-scale laboratories, from catering facilities to semi-industrial pastry and bakery labs. Chilling from +90°C to +3°C in 90 minutes and freezing from +90°C to -18°C in 240 minutes, with a minimum air temperature of –40 °C. 7″ touchscreen control panel with remote Wi-Fi supervision via GEMM-Cloud. Core probe, USB port and GEMM-Cloud come as standard.

Dimensions 160 × 224 × 242 cm
Doors

1

Cooling unit

remote condensing unit

Capacity

2 GN 2/1 or 600×800 mm trolleys

Blast freezing yield

+90/+3°C = Kg 410+90/-18°C = Kg 380

Version

MAXI

Structure

internal finish in AISI 304 stainless steel

Posizione vano tecnico

on top

Refrigeration type

chilling from +90°C to +3°C in 90 minutes and freezing from +90°C to -18°C in 240 minutes, reaching minimum air temperature -40°C

Electronic

7'' TOUCH screen control board

Defrosting type

automatic with hot gas

Water evaporation

condensation drain pipe (prearrange water drain)

Supply with

core probe, USB, GEMM-Cloud Wi-Fi supervising system

Not included

trolleys, piping for connection to the condenser unit, and gas charging

Spessore di isolamento

100

Lock type

YES

Controllo ventilazione

YES

Controllo umidità

NO

Tensione Alimentazione

3x400V ~ 50Hz

Climatic class

5

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