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BCB/05E

BUILT-IN INSTALLATION BLAST CHILLER / SHOCK FREEZER FOR 5 GN 1/1 / 600×400 TRAYS – Blast freezer which gets rapidly lower the core temperature of foods: chilling from +90°C to +3°C in 90 minutes and freezing from +90°C to -18°C in 240 minutes. Minimum air temperature -40°C.

Dimensions 80 × 70 × 83 cm
Doors

1

Cooling unit

plug-in unit

Capacity

no. 5 teglie GN 1/1 o griglie/teglie 600×400 (no griglie GN 1/1)

Blast freezing yield

+90/+3°C = Kg 18+90/-18°C = Kg 11

Version

BASIC

Capacity (l)

90

Structure

made in stainelss steel

Technical compartment position

placed below

Cooling system

chilling from +90°C to +3°C in 90 minutes and freezing from +90°C to -18°C in 240 minutes, reaching minimum air temperature -40°C

Electronic

2.8'' digital touch control

Defrost

automatic defrosing system by pause

Evaporation of condensate water

manual tray

Fittings on request

prearranged for remote system (R452A gas valve)

Included

trays structure, 60 mm pitch

Excluded

trays/shelves

Insulation thickness

60

Pitch

60

Fan speed control

NO

Humidity control

NO

Gas

R290

Supply voltage

1x230V ~ 50Hz

Climatic class

5

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